Francis will take us on a tour of California wines, paired with Chef Charles’ appetizers and cheeses.

Wines we'll be tasting include:

Cuvaison Chardonnay from Carneros/Napa
Shooting Star Pinot Noir from Lake County
Treana Cabernet from Paso Robles
La Storia Petite Sirah from Alexander Valley
Bravante Cabernet from Howell Mountain
Bressler Cabernet from Napa

Cost: $60 plus tax and gratuity
Reservations: 817-430-8185