April WINE PAIRING DINNER WITH FRANCIS

General Manager Francis Silmon offers a unique opportunity to try wines you wouldn’t normally find by the glass. We also offer the option to order these specialty wines, rarely available in retail outlets, at a discount by the bottle or case. Gather your friends and get ready for an evening filled with taste and merriment!. Call 817-430-8185 or reserve your space online.

April 28, 2026 @ 6:30pm

Reception: 2022 Argyle Brut Rosé, Willamette, Oregon

Classic Caesar salad with creamy Caesar dressing,  shaved parmesan and croutons 

Paired with 2024 Sergent du Roy, Sancerre, France 

Shrimp and garden okra fritter with a garden horseradish remoulade 

Paired with 2024 Vigneti Massa Barbera de Alba, Italy

Classic coq au vin dark meat chicken braised in red wine sauce with mushrooms and onions

Paired with 2012 Domaine La Consonnière, Châteauneuf du Pape, France

Optional dessert + $30

Walnut chocolate torte with chocolate ganache

and Beth Marie’s vanilla ice cream

Paired with Graham’s Six Grapes Ruby Porto

This Wine Pairing Dinner cost is $120 per person plus tax and gratuity. Reservations are required and space is limited. Call 817-430-8185 or reserve your space online.