WINE PAIRING DINNER WITH FRANCIS JUNE 24, 2025

This is a repeat of the June 17 wine pairing dinner. General Manager Francis Silmon offers a unique opportunity to try wines you wouldn’t normally find by the glass. We also offer the option to order these specialty wines, rarely available in retail outlets, at a discount by the bottle or case. Gather your friends and get ready for an evening filled with taste and merriment!. Call 817-430-8185 or reserve your space online.

Tuesday, June 24, 2025 @ 6:30pm

Reception: N/V Argyle Brut Rose, Willamette, Oregon

Appetizer: Roasted garlic with sweet red peppers and a goat cheese dip, served with crostini
Paired with 2023 Cloisonné Chardonnay, Alexander Valley, California

Soup: Cream of tomato basil soup
Paired with 2018 CVNE, Imperial Rioja Reserva, Rioja, Spain

Entrée: Allen Brothers wet-aged prime beef ribeye with chimichurri sauce and skewered grilled shrimp
Paired with 2019 Pine Mountain Cabernet Sauvignon, Cloverdale Peak AVA, California

This Wine Pairing Dinner cost is $125 per person. Reservations are required and space is limited. Call 817-430-8185 or reserve your space online.